INDONESIA: Tumpeng, More Than Just a Pretty Cone You Might Want to Prance Around with on Your Head
GUEST POST: Hannah Belger is a writer for the Breathing Travel blog. In this post she shares with us her experiences eating tumpeng in Indonesia.
If you’ve seen the gorgeous island or at least had plans about visiting Bali, then you must be aware of the diversity of not only its breathtaking nature but of its food as well. From Pisang Goreng, a bunch of yummy fried bananas dipped in batter, to Mie Goreng.
If you’re a proper foodie, Bali is the place to visit, where you will expand and move your food palate and erm…maybe your belt notch as well. One of my favorite dishes though, has to be tumpeng.
FEATURED PHOTO: brother-harahap [CC BY 2.0], processed in Photoshop and Lightroom
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Categories: Will Fly for Food